Menus

Sundays / Thursdays 4:30-7:30) (Burritos and Mexi Bowls available over lunch Monday to Friday)

STARTERS

ORGANIC CORN CHIPS and guacamole gf df  13.5      

 QUESADILLA 16.50  (Spice it up with habanero salsa inside +2.5)

A 12 inch flour tortillas melted together with cheese and onion, served with salad.

Add Mushrooms or Beans 4.00  Add Chicken or Beef 5.00

NACHOS 26.50 gf dfo vo

Corn Chips, your choice of chicken, beef or mushrooms, plus beans, cheese, pico de gallo, sour cream and guacamole.

BURRITOS 21.50   (Spice it up with habanero salsa inside +2.5)

A Large Hot Flour Tortilla filled with your choice of chicken, beef or mushrooms,  plus beans, rice, cheese, sour cream, white baja sauce and lettuce.  (dairy free option with vegan cheese and guacamole +3)

MEXI BOWL  21.50  add extra corn chips 3.00 gf

Your choice of chicken, beef or mushrooms with beans, rice, cheese, sour cream, pico de gallo and salad with a corn chip sprinkle.  DFO comes with guacamole and a lime/olive oil dressing)

VEGAN BURRITO 21.50   (Spice it up with habanero salsa inside +2.5)

A Large Hot Flour Tortilla filled with rice, beans, vegan cheese, guacamole and lettuce.

ENCHILADAS  27.50  (Spice it up with habanero salsa inside +2.5)

Two 7 inch corn tortillas rolled with filling, topped with ranchero sauce and baked. Served with rice, beans and salad. gf dfo

Your choice of Chicken / Beef / Mushrooms with cheese and slow cooked onion

CHILLI CON CARNE 23.50 gf  dfo (Spice it up with habanero salsa on top +2.5)

Bowl of chilli, spices, beef mince, tomato, beans, rice with melted cheese on top and served with corn chips and sour cream. gf  dfo

POSTRES (Desserts)

Chocolate Mousse with a honeycomb crumble gfo 10

SIDES

Sour cream 2 / Guacamole 3 / Pico de gallo 2.5

Beans / Rice / Salad  5    Fries  6

Sliced Jalapeños 2 / Hot Habanero Salsa 3.0